La scienza in cucina e l'arte di mangiar bene : manuale pratico per le famiglie : 790 ricette : e in appendice: La cucina per gli stomachi deboli. Pellegrino Artusi

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Bibliographic Details
Main Author:	Artusi, Pellegrino
Format:	Book
Language:	Italian language
Published:	Firenze: Agnelli, 1993
Catalogue:	EDISCO: Library Catalog Search Result
Educational Media Metadata:	School Subject (according to ISCED): Not specified Level of Education: Not specified Document Type: Not specified Country of Use: Italy
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Added to:	2016-04-30
Changed in:	2017-10-04